Homemade Mee Hoon Guei ^v*

Really have no appetite today and suddenly missed my mom's ever good tasting Mee Hoon Guei that I decided to cook one for my lunch.. :) This is vegetarian style and hence, do not have the aroma of ikan bilis but still taste delightful and fulfilled my craving! ;p

Ingredients: (Serves 1)
200g Flour
1/2 cup water
A few mushroomheads
Some vegetarian ham
3 stalks cai xin
3 mushrooms
1 egg
Salt and very little sesame oil

Method:
Mix flour and water together with a pinch of salt and knead into a soft elastic dough.
Boil soup with water and mushroomheads. Add mushrooms and ham.
Using your fingers, flatten dough and divide into pieces before dropping them into the boiling soup.
Wait for soup to boil before adding cai xin and egg. Season with salt and sesame oil.
Serve.

My CNY 2011 Strawberries!

My CNY treats.. e best and most expensive strawberries, airflown from Japan... \^0^/


Oh my, they are so big and so delicious! The crunchy but melt in your mouth sweetness is so almost like heaven and unforgettable.. Aren't we lucky to have such fruits available on earth?? ;p

Hello Kitty Handmade Tote ♥

My latest handmade creation: 


Hello Kitty Handmade Tote Bag
Size: 41 x 24 x 10 cm
Material: Hello Kitty character printed cloth from Japan.


I have always been in love with practically anything Hello Kitty.. as you may already know.. ;p And when I came across this cute piece of fabric, I know at the very first instance that it will become a bag. 
As much as I have wanted to keep it for myself, I have to let it go and hope it will find a cowner who will love it as much as I do and also enjoy the use and company of the lovable tote... Stay tune for more works coming soon~~ ^V^


PS: Sold online to my dear H.Kitty lover friend!! ^_______________^

Dear ladybug, why are u here?

Am surprised to see this little creature crawling unknowingly on my veg e other day as you dun really get to see their appearance very often. Its bright red back dotted with striking black dots is really hard to miss, and observing it making its slow moves on the green veg leaf makes you wonder why has it not been frozen having stayed 1 week in the freezer! @_@